The Salt House is located in the heart of beautiful New Hope, Pennsylvania and offers seasonal dishes using local ingredients. It is perhaps best described as “creative and elevated pub fare served in a 1751 stone building that feels straight out of a fairytale”. Lunch, dinner and late-night supper are available by the roaring fire in the tavern, in the upstairs library lounge or alfresco on the brick patio. Owner and Executive Chef Steven Lau settled in scenic Bucks County after a career traveling the globe as a recording artist and a senior executive at Warner Brothers. He later attended the Culinary Institute of America and founded an award-winning winery in the Napa Valley.
